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In nutrition, biology, and chemistry, fat usually means any ester of fatty acids, or a mixture of such compounds, most commonly those that occur in living beings or in food. [1] the term often. Pure fats all contain 9 calories per gram, but that doesn't mean all fat is created equal.

The american heart association suggests that 8-10 percent of daily calories should come from polyunsaturated fats, and there is evidence that eating more polyunsaturated fat—up to 15. Healthy weight is an important part of overall health. Unhealthy weight can lead to problems with heart, metabolic and kidney health. Health care professionals can help with tools to.